Fruit juice beverage production line equipment adopts microgravity negative pressure filling technology, filling more quickly, stable, accurate, equipment is equipped with a perfect reflux system, to avoid drink secondary pollution and oxidation; Can meet the technical requirements of hot filling below 95℃, and equipped with CIP cleaning system, can clean the liquid cylinder, pipeline and other liquid contact places; Juice beverage production equipment adopts man-machine interface touch screen control, PLC computer control, inverter control and other advanced technology.

With the strengthening of people's health consciousness, fruit juice beverage production equipment production product is its low alcohol liquor, the characteristic of high nutrition, good taste, and more and more recognized by many consumers and accept, fruit juice beverage production equipment is according to the category of the material, the differences of chemical composition, mechanical properties, the reasonable material selection, after processing, CNC processing, ensure the tolerance matching, qc checks, Meet in the long - term high temperature state, stable performance.