Our company has advanced team and process, integrating Italian technology and European standards, combined with domestic production technology, to form a reasonable NFC orange juice production line processing scheme, and according to the investment status and production reality of the enterprise, to provide customers with one-stop service for engineering projects: Including engineering design, supporting, installation, commissioning and technical, operation training, to provide customers with turnkey projects.

Squeezed by fresh orange concentrated orange juice sour and sweet delicious, in the right of the nutritional value of fresh orange, juice is rich in vitamin C, can prevent scurvy, but also can supplement physical strength, reduce the probability of heart disease. Orange juice concentrate also contains a lot of dietary fiber. Fruit cellulose is the main component of plant cell wall, it is not a kind of nutrients, but after consumption in the human body, it will swell, adsorb the harmful ingredients in food, stimulate the gastrointestinal peristalsis, help digestion, to speed up the body excrete, shorten the time of harmful substances in the body lien, ultimately achieve the goal of prevention of gastrointestinal disease, have positive significance for preventing gastrointestinal cancer.

Fruit juice can be either MADE From FC or Not From NFC juice, which is a fresh fruit that is washed, squeezed, sterilised and then canned (without concentration or restoration). Completely retains the original fresh flavor of the fruit. The ingredients of NFC products are fresh pressed juice and raw juice plus pulp. The ingredients of FC products are concentrated juice (pulp), water, or other additives, preservatives, pigments, etc.

Ingredients: Fresh oranges, lemons

End products: NFC orange Juice, Orange Juice concentrate, Orange juice drink, lemon juice concentrate, lemon juice drink

Processing capacity: 10-1500T oranges, lemons/day

Juice ingredients: pure fruit juice, vitamins, sugar and other taste additives.

Sterilization method: pasteurization, UHT ultra high temperature instantaneous sterilization, aseptic sterilization. (Adjustable according to requirements)

Terminal packaging: aseptic bucket, aseptic bag in box, tinplate small packaging, small bag packaging, glass bottle packaging, plastic bottle packaging.

Control mode: manual control or automatic control can be used for less than 300 tons.

System composition: lifting system, cleaning system, sorting system, peeling and extracting system, filtration system, vacuum concentration system (for concentrated juice), mixing system (for juice drinks), sterilization system, aseptic large bag filling system, small packaging system

Product features:

1. The company's NFC orange juice, lemon juice processing equipment design reasonable and beautiful, stable operation, energy saving, low steam consumption.

2.NFC orange juice adopts special peeling and juice extraction system, which can reach 20T/H per unit.

3. The enrichment system adopts automatic falling film evaporator, special fruit juice, milk and other liquid better materials used for the enrichment and materials from the top of the heater to join first, after a liquid distributor evenly into heater within the heat exchange tube, and then in under the action of gravity and vacuum induced force and air flow, homogeneous membrane along the inner wall of the heat exchange tube shed, in the process of flow, By shell side of heating medium boiler steam heating evaporation, the steam produced together with the liquid into the separator, and then carried out within the separator gas-liquid separation, steam rising into the condenser is condensed into liquid (single-effect operation) by condensation water collection, while after the separation of liquid from the bottom of the separator, finally be concentrate. In multi-effect evaporator, the secondary steam generated by one effect heater can enter the next effect heater as heating medium and get heat energy utilization, so as to achieve the purpose of saving energy consumption.

4. The evaporator evaporation temperature is low, heat is fully utilized, orange juice is heated gently, evenly heated in the tube, high heat transfer coefficient, can prevent "dry wall" phenomenon.

5. The condenser with special structure can run normally under the condition of cooling water temperature of 30℃ or even higher.

6. Continuous feed in and out, feed liquid level and required concentration can achieve automatic control.

7. Adopt aseptic sterilization + aseptic filling to ensure the asepsis of the material, so that it can be kept warm for 1-2 years at room temperature.

8. Oil can be added to extract parts of the equipment according to requirements.